Thursday, November 29, 2012

Homemade Dog Biscuits

I've been meaning to make homemade dog treats for a while.  Mia's 1st birthday seemed like the perfect occasion to do so!  It was actually really quick to make these and she really likes them.
I got the recipe from the Homemade cookbook.  How cute is this picture?!  I love this cookbook, and the creativity in the photographs is really fun to look through too.
Main ingredients you'll need is an egg, olive oil, garlic cloves and flour.  I doubled the recipe because the more dog treats the better in my opinion!
Combine all ingredients into a firm dough in a bowl.
Roll the dough into a thin sheet, approximately 1/8 inch think on a floured counter top.
Cut the dough into strips or use a cookie cutter to cut into shapes.  C's Mom had given me two sizes of dog bone cookie cutters and they worked perfectly.
Preheat the oven to 400 degrees F.  Bake the biscuits for around 30 minutes until they're golden brown.
They turned out so cute.
Plus Mia really likes them, and she's kind of picky.  Score!

Dog Biscuits
Adapted from Homemade Cookbook

2/3 cup hot water or salt free chicken broth (I used water)
2 tablespoons olive oil
1 egg
1 clove garlic, crushed
2 2/3 cups whole wheat flour

Combine all ingredients into a firm dough in a bowl.
Roll the dough into a thin sheet, approximately 1/8 inch think on a floured counter top.
Cut the dough into strips or use a cookie cutter to cut into shapes.
Preheat the oven to 400 degrees F.  
Bake the biscuits for around 30 minutes until they're golden brown.

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